TENTATIVE SCHEDULE FOR TEA TASTING , TEA BLENDING, TEA MARKETING COURSE
TEA TASTING , TEA BLENDING, TEA MARKETING COURSE
(REFRESHER COURSE FOR THE TEA TRADERS AND THE PERSONS WHO ARE INTENDING TO START A TEA BUSINESS)
( THIS COURSE IS NOT FOR JOB)
TENTATIVE SCHEDULE ( 2025) :
JUNE: 14TH TO 19TH
JULY : 5TH TO 10TH
AUGUST: 2ND TO 7TH
SEPTEMBER : 13TH TO 18TH
OCTOBER : 11TH TO 16TH
NOVEMBER: 8TH TO 13TH
DECEMBER: 6TH TO 11TH
DURATION : 6 DAYS
COURSE FEE: Rs 10000/- ( COURSE FEE IS NON REFUNDABLE).
CONTENTS:
1 ) TEA GRADES : CTC, ORTHODOX DARJEELING TEA, GREEN TEA , FLAVOURED TEAS, SPECIALITY TEAS
2) TEA TASTING – CTC, ORTHODOX DARJEELING TEAS, GREEN TEA, FLAVOURED TEAS,SPECIALITY TEAS
3) TEA BLENDING- TABLE BLEND, BULK BLENDING, LIQUOR BLENDING
4) TIPS FOR THE START UPS- STATUTORY – LEGAL REQUIREMENTS FOR TEA BUSINESS, TEA EXPORTS
5) MARKETING STRATEGIES FOR SALES PROMOTION OF TEA. REACH OUT MODEL IS TAUGHT FOR MORE SALE OF TEA. TIPS ARE GIVEN FOR VERY ATTRACTIVE TEA OUTLETS.
6) PREPARATION METHODS OF FLAVOURED TEAS
7) QUALITY UPGRADATION , UPKEEP OF TEA OUTLETS- HOW TO INCREASE SHELF LIFE OF TEA
8) EQUIPMENT REQUIRED IN TEA OUTLETS
9) FOOD SAFETY MANAGEMENT SYSTEM
10) ADDRESSES OF THE GENUINE TEA SELLERS, SELLERS OF TEA PACKAGING MACHINES,TEA PACKAGING MATERIALS, BLENDING DRUMS, TEA CONTAINERS ARE PROVIDED.
11) ALL DETAILS ABOUT AUCTION SYSTEM, ENLISTMENT METHOD FOR BECOMING A TEA BUYER OR SELLER IN ANY TEA AUCTION COMMITTEE.
12) ALL DETAILS ABOUT TEA BROKER HOUSES ARE PROVIDED.
13) ALL DETAILS ARE TAUGHT ABOUT DIFFERENT POPULAR TEA BLENDS IN DIFFERENT STATES OF INDIA.
VISITS
VISITS TO TEA PLANTATION, TEA FACTORY , TEA WAREHOUSE & FLAVOURED TEA UNIT
LANGUAGE OF TEACHING : HINDI, ENGLISH
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